Kilato Caramelised Biscuit 70cl
Kilato Caramelised Biscuit 70cl
It stands out for its warm and spiced character, inspired by the flavour of caramelised biscuits and
the aromatic nuances of cinnamon. Its attractive golden-brown colour and thick, glossy texture make it an
indulgent and rich choice, perfect for enjoying neat, alongside coffee or as a topping for ice cream and
desserts.
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Ingredients
Ingredients
Properties
Properties
Appearance
Appearance
Aroma
Aroma
Intense aromas of caramelised biscuit accompanied by notes of cinnamon and nutmeg, with a delicate
agave undertone that adds balance and depth.
Flavor
Flavor
Sweet, creamy and lingering. Biscuit notes combine with the warm nuances of spices to deliver a rich
and balanced mouthfeel, with a long, smooth and slightly toasted finish.

Questions and answers
How should Kilato Caramelised Biscuit be served?
It is best served well chilled, neat or over ice. It can also be added to coffee or used as an accompaniment for ice cream, desserts and creamy cocktails.
What does Kilato Caramelised Biscuit taste like?
It has a sweet, creamy and rich flavour, with intense notes of caramelised biscuit, cinnamon, nutmeg and a
delicate agave undertone.
What can Kilato Caramelised Biscuit be paired with?
It pairs particularly well with coffee, vanilla ice cream, cakes, crêpes, waffles and chocolate- or nut-based
desserts.