Kilato Espresso 70cl
Kilato Espresso 70cl
It stands out for its intense and aromatic character, inspired by the deep flavour of roasted coffee
and combined with the smoothness of agave. Its attractive dark-brown colour and dense texture make it a rich choice, perfect for enjoying as a digestif, neat, over ice or as a cocktail base.
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Ingredients
Ingredients
Properties
Properties
Appearance
Appearance
Aroma
Aroma
Intense aromas of roasted coffee accompanied by delicate notes of cocoa and a subtle agave
undertone that adds balance, smoothness and depth.
Flavor
Flavor
Bold, creamy and balanced. The intensity of coffee combines with cocoa nuances and the delicacy of
agave to deliver a rich mouthfeel, with a long, smooth and lingering finish.
Questions and answers
How should Kilato Espresso be served?
It is best served well chilled, neat or over ice. It is also ideal as a digestif or as a base for intense and creamy cocktails.
What does Kilato Espresso taste like?
It has a bold, creamy and balanced flavour, with intense notes of roasted coffee, delicate cocoa nuances and a smooth agave undertone.
What can Kilato Espresso be paired with?
It pairs particularly well with chocolate desserts, tiramisu, ice cream, nuts or coffee. It can also be used to add an aromatic and sophisticated touch to different cocktails.
